| Dessert |
Warm Apple Cobbler
Topped with Vanilla Ice Cream |
|
Bananas Foster
Bananas Flambéed in Banana Liquor & Orange Zest
over Vanilla Ice Cream |
|
Mango Crème Brulee
Caramelized Sugar Topping |
|
Stuffed French Toast
Banana, Hazelnut & Whiskey Anglaise |
|
Chocolate Brownie
Served with Vanilla Ice Cream |
|
New York Cheesecake
Graham Cracker Crust |
|
Tres Leches Cake
Layered ‘Three Milk’ Cake |
|
| Seasonal Fruit |
|
| Specialty blends |
Alla Menta Cappuccino
Creme De Mint & De Coco |
|
Crave Cappuccino
Carmel Godiva & Baileys |
|
Raspberry Cappuccino
Chambord &Vanilla Vodka |
|
Vincent Cappuccino
Vanilla Vodka , Creme De Mint |
|
House blends
(Juan Vinas Estate Costa Rica Coffee Blend)
(Dolce Crema Espresso) |
| House Cappuccino |
|
| Espresso |
|
| Regular Coffee & Decafe |
|
| Tea Blends |
|
| Dessert wines |
Villa Selva Vin Santo
Tuscany, Italy |
|
Chateau Rieussec
Sauternes, France |
|
Legends Estates Ice Wine
Niagra, Canada |
|
Chateau Dereszla Tokaji ‘5 Puttonyos’
Hungary |
|
R.L. Buller Fine Muscat
Rutherglen, Australia |
|
Deinhard Beerenauslese
Mosel-Saar-Ruwer, Germany |
|
| Ports |
| Cockburn Fine Tawny |
|
| Cockburn Tawny 10 yr |
|
| Cockburn Tawny 20 yr |
|
| Fonseca L.B.V. |
|
| Fonseca Porto Tawny 10 yr |
|
| Fonseca Porto Tawny 20 yr |
|
